The fishing sector has yet to see the hoped-for recovery of seafood sales and prices as the HoReCa sector is gradually re-opened. Sales are estimated to have dropped by 10%…
The seafood industry is expected to play a key role in getting Norway’s economy and workforce up and running again in the wake of the Covid-19 pandemic. ‘For Norway and…
‘So far we have seen a fall in demand for Norwegian seafood overall. For example, salmon export volumes are stable while the price measured in Euro has fallen by about…
The Marine Management Organisation (MMO) is accepting applications for projects that support domestic sales of locally-caught fish and shellfish from now to Monday 11th May under a a new grant…
The seafood sector in Scotland is in the midst of a very testing and trying time, according to the Scottish White Fish Producers Association (SWFPA), which is calling on its…
Fishing and processing company FISK Seafood, based in the north of Iceland, has placed an order with high-tech processing equipment supplier Valka for a new batching and automatic packing system…
In the face of the ongoing Covid-19 pandemic, Norwegian wild fisheries and aquaculture are both considered of key importance. According to the Norwegian Seafood Council, government, industry and the transport…
Financial support for seafood processors to help them through economic pressures related to COVID-19 will be available through a new £10 million scheme, reports Seafood Scotland. With many seafood businesses…
French fishing companies are waiting for clear guidelines, according to a statement by the Union of French Fishing Vessel Operators (l'Union des Armateurs à la Pêche de France), signed by…
Norway’s seafood industry has made it clear that it remains committed to providing safe, sustainable and nutritious food during the ongoing Coronavirus pandemic. On 14th March, the Norwegian Ministry of…