Top shrimp season, despite dire warnings
Vlissingen skipper Henry Caljouw reports that the summer fishery for shrimps has been very good, in spite of the the dire warnings that pulse fishing for flatfish would result in bare fishing grounds.
Vlissingen skipper Henry Caljouw reports that the summer fishery for shrimps has been very good, in spite of the the dire warnings that pulse fishing for flatfish would result in bare fishing grounds.
UK fishermen’s federations have welcomed the presentation of the Fisheries Bill to Parliament. Secretary of State for the Environment Michael Gove has stated that this will, for the first time since 1973, enable the UK to regenerate coastal communities.
This year’s mackerel season has been different to previous years, and for east coast company Síldarvinnslan the season began with a landing on the 19th of July, and fishing has been patchy at intervals, with much of the activity in international waters.
A Norwegian whitefish trawler had an unusual haul while fishing south-east of the Kvitebjørn oil field around 61°N, with a 30 tonne haul of mackerel in a standard bottom trawl.
In response to requests from its members for clarification on the situation, Dutch fishermen’s organisation de Nederlandse Vissersbond is telling members to prepare for a No Deal Brexit, which it warns could have disastrous consequences.
The EU and The Republic of The Gambia have signed a new Sustainable Fishing Partnership Agreement (SFPA) protocol, 22 years after the previous protocol expired. Both parties welcome the start of a new co-operation period in the fisheries sector.
ICES has advised an increase in the Atlanto-Scandian herring quota that is 53% up on last year’s 384,197 tonne recommendation, taking the 2019 advice to 588,562 tonnes.
The first Brussels contest took place yesterday, featuring that tiny queen of Belgian culinary heritage; the famous shrimp croquette. After a blind taste test, the panel made up of culinary journalists and headed by Pierre Wynants reached a verdict and recognised the Fernand Obb Delicatessen as the winner.
This is the beginning of a unique collaboration bringing together innovative technologies and high-tech competencies from both Norwegian and Chinese companies, said Matts Johansen, CEO of Aker BioMarine.
Russia and Norway have between them decided on a 725,000 tonne quota for north-eastern Arctic cod for 2019. The quota is divided between Russia, Norway and third countries with fishing rights in the region.