Industry and communities advance mangrove restoration
An initiative to restore one hectare of mangrove forest and develop an intervention model that can be replicated at a larger scale brings together stakeholders from across the shrimp industry…
An initiative to restore one hectare of mangrove forest and develop an intervention model that can be replicated at a larger scale brings together stakeholders from across the shrimp industry…
In an initiative that sets a new benchmark for social responsibility in shrimp aquaculture, the Sustainable Shrimp Partnership (SSP), in collaboration with IDH, has launched a project in Ecuador to measure and validate…
The Sustainable Shrimp Partnership (SSP) announces expansion aims to bring Ecuadorian premium shrimp products to Chilean consumers. The Sustainable Shrimp Partnership (SSP) announced it has expanded its presence to the…