Based in Australia’s Northern Territory, Humpty Doo Barramundi is the first Australian barramundi producer to meet the globally recognised ASC standards for responsible aquaculture. ‘Humpty Doo Barramundi has demonstrated that…
The Norwegian Seafood Research Fund (FHF) is announcing NoK10 million funding for a project enabling fishermen to share their own data with researchers. The goal is to use information from…
Danish processing systems supplier Carsoe is looking ahead to the new year with a new CEO at the head of the group as Søren Klyvø steps into the top role.…
Representatives of the fishing industry in Brittany have been warning that sections of their fishing industry are set to collapse in the face of a lack of clear political will…
With the Vision 2040 for Fisheries and Aquaculture now included in the European Commission’s 2026 Work Programme, stakeholders are intensifying their call for an EU Blue Foods Action Plan fully integrated into…
The European Union, Norway and the UK have reached agreement on next year’s management of shared fish stocks in the North Sea. The agreement has secured access for the EU…
Iván López van der Veen has been re-elected president of the International Coalition of Fisheries Associations (ICFA), for a second consecutive term. The appointment of Iván López was unanimously approved by…
The prospect of keeping the Bay of Biscay open to fishing in 2027 should be seriously considered, according to French fishing industry body CNPMEM. This would end the winter shutdown…
The Faroe Islands and Greenland have signed a reciprocal fisheries agreement for 2026. Greenlandic vessels get to fish for blue whiting and Atlanto-Scandian herring in Faroese waters. The Greenland fleet’s…
The commercial fishing industry in Western Australia is demanding answers following the government announcement of the West Coast region to become an exclusive recreational fishing zone for snapper and dhufish,…
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