Shrimper factory deck order goes to Carsoe
As Royal Greenland continues to renew its fleet, the company has gone with Danish supplier Carsoe to equip the factory decks of its new fishing vessels, and the latest is…
Addressing the CFP’s social gaps
Last week’s plenary of the European Social Dialogue Committee for sea fisheries was attended by commissioner for environment, oceans and fisheries Virginijus Sinkevičius, during which social partners ETF and Europeche…
Danish pelagic federation issues tender call for electronic monitoring
The Danish Pelagic Producers Organisation (DPPO) aims from next year to become the first in Europe to introduce fully documented fishing on all vessels. The DPPO plans to install CCTV…
ISSF board welcomes new chair
The International Seafood Sustainability Foundation (ISSF) has announced that Tony Lazazzara of Thai Union Group steps in as chair of its board of directors. Director of group fish procurement for Thai Union Group,…
Expanding Electronic Reporting Across the Pacific
Observers on the US West Coast are transitioning from paper forms to a more efficient and accurate tablet-based system. NOAA fisheries observers often face a daunting task on commercial fishing…
Andfjord’s salmon growing well
Norwegian company Andfjord Salmon has reported continuing good biological conditions in the company's first land-based pool at Kvalnes, with an outstanding salmon survival rate. At the end of last month…
Kjeldsen case dropped
The high-profile case against Danish quota king Henning Kjeldsen comes to an end as the prosecution will not be seeking leave to appeal against the recent judgement in which the…
Vísir takeover finalised
The acquisition of Grindavík fishing and processing company by Síldavinnslan was finalised earlier this week, following the recent agreement by the competition authorities that it could go ahead. The deal…
Carsoe shrimp systems for Canada
Danish tech company Carsoe has orders for seven shrimp processing systems for coastal trawlers in Canada, with more to come. These initial seven orders are being delivered to members of…
Michelin-starred restaurant sources ASC-certified fish
The Michelin-starred Emporio Armani Caffé & Ristorante in Paris has chosen ASC certified fresh seabass and seabream sourced from Croatia’s Cromaris, which operates seven fish farms off the Adriatic coast. Emporio…
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