New fishery emerging in Norway’s coastal waters
Norwegian fishermen and scientists have seen positive results from an experimental fishery for pink salmon. This invasive species has been fished with a variety of methods, deminstrating that it can…
Rimfrost’s krill protein – one of most sustainable novel protein sources
An ambitious €13 million multipart EU Horizon Europe project aiming to make Europeans diets more sustainable and healthier is a collaboration between Rimfrost and Møreforskning, both located in Ålesund. ‘The…
Møreforskning and Rimfrost are collaborating on research into krill as a protein source. Image: Rimfrost
Research into krill as protein source
A new collaboration between research organisation Møreforsking and and krill producer Rimfrost AS aims to examine the possibilities of protein from krill. The Research Council of Norway has granted Rimfrost’s…
