Campus started COOL campaign
The UT Environmental Protection Coalition and Tri-Beta are joined together with the Conserve Our Ocean Legacy (COOL) campaign, to conserve depleting fish.
The UT Environmental Protection Coalition and Tri-Beta are joined together with the Conserve Our Ocean Legacy (COOL) campaign, to conserve depleting fish.
US researchers in a study found that eating big fish and releasing the smaller ones destabilizes fish populations as younger fish proliferate too wildly.
Indian authorities has turned a blind eye to the slaughter of dolphins and selling the meat in Kerala coastline areas.
Canada has introduced new equipment which rapidly mark al hatchery reared trout and salmon stocked into Lake Ontario.
After low production the Namibian local oyster farmers incurs huge loss of over 10 million oysters in past few weeks due to red tide.
The price of fish products fell by 0.5% in February from the previous month measured in foreign currency (SDR). However, product prices in foreign markets are still close to a…
The value of exports of Norwegian seafood in the first quarter of 2008 was NOK 9.3 billion. This is a decline of NOK 521 million or 5.2 % compared with…
SEAFOODplus will again exhibit at the European Seafood Exposition (ESE) in Brussels 22-24 April 2008, sharing a stand with EUROFISH in Hall 11, Stand 2578. For the fourth time SEAFOODplus…
The release of the Report 06-204, fishing vessel Kotuku capsized, Foveaux Straight, 13 May 2006, highlights the need for vigilance and compliance with regulations established to prevent accidents at sea,…
The 16th Annual European Seafood Exposition (ESE) takes place in Brussels between Tuesday 22 and Thursday 24 April. Aker Seafoods has its own stand at the exhibition, where the company…