Conserving Scotland’s fish stocks
New measures to reduce discards of Scotland’s valuable fish stocks
ANNONCER
New measures to reduce discards of Scotland’s valuable fish stocks
United Kingdom prices have risen by 8.3%t since the beginning
Philip MacMullen, Seafish Head of Environmental Responsibility, said that he broadly welcomes the MCS “Fish to Eat and Fish to Avoid List”.
The Scottish Fishermen Federation (SSF) has welcomed the Scottish Marine Bill with a note of caution.
Philip MacMullen, Seafish Head of Environmental Responsibility, said: “We broadly
The NAFC Marine Centre has announced to host workshop and training course on rapid testing for shellfish toxins.
A Cowes registered Fishing Vessel Flo hit the rocks off
The Scottish Industry/Science Partnership (SISP) brown crab tagging project gets underway to ensure sustainable harvesting of fish stocks.
The Scottish Shellfish Marketing Group has launched versatile mussel range to make a major start in the foodservice sector.
Seafish, seafood industry orgainsation of the United Kingdom, has launched the Seafood Information Network, database guide.
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