Land: Norway

Farmed Atlantic salmon in the fresh water stage are supplied

At the end of May, the export value of Norwegian Seafood was NOK 15.1 billion, says Statistics Norway and the Norwegian Seafood Export Council (NSEC).

¼ million tonne Norwegian fishery receives MSC certificate

In the days prior to our AGM the Pure Salmon

The National Institute of Nutrition and Seafood Research (NIFES) has

International Symposium on Fish Nutrition and Feeding in Fish (ISFNF) is the largest and most important meeting place for researchers in the field of aquaculture nutrition, where several of NIFES `scientists will present new and interesting results.

Fish meal used in fish feed contains high levels of taurine, which is not the case for plant proteins. What are the consequences when the levels of plant protein in the diet are high? New research at NIFES shows that the farmed salmon`s requirement for taurine is met when the feed contains sufficient amount of the precursor amino acids.

Simrad, the undisputed leader in the world of sonar technology

The bottleneck of halibut farming are related to insufficient supply

Fish farming of whitefish provides improved stability and flexibility for