Land: Norway

A Norwegian pro-whaling lobby has given a call to eat a whale and save the planet because it damage climate less than other livestock.

The 2nd NASF in 2007 was again a huge success

Simrad, in its ongoing efforts to ensure that even the

Can seafood consumption help us tackle global health challenges? Globally,

Norway Pelagic has completed a quarter with good supply of

Current regulations governing the fluorine content in fish feed appears to restrict the use of plankton, such as krill, as feed ingredients. Neither fish health nor food safety are affected by the inclusion of krill and other plankton in fish feed.

In 2007, the biotechnology company Aker BioMarine achieved important, broad-ranging

Norwegian researchers have discovered a new gene that will produce much healthier farmed fish which will be a great profit for the industry.

Recent research findings revealed that the cod stock grows quicker when it is fed in the dark unlike other fry.

Millions of snow crab has been found marching in the Barents Sea while the reason is still unknown and the authority has no idea what to do with them.