The seafood sector in Scotland is in the midst of a very testing and trying time, according to the Scottish White Fish Producers Association (SWFPA), which is calling on its…
In the face of the ongoing Covid-19 pandemic, Norwegian wild fisheries and aquaculture are both considered of key importance. According to the Norwegian Seafood Council, government, industry and the transport…
Bergur-Huginn’s trawlers docked in the Westman Islands this week with capacity trips, but both are remaining tied up as the weather outlook is poor, and so are the market prospects…
The Chinese authorities have announced that they are opening for imports of fishmeal and fish oil from Norway, something the industry has been anticipating with interest. ‘This approval is the…
Norway exported 2.70 million tonnes of seafood to a total value of NOK 107.3 billion in 2019, representing a 3% drop in volume but an 8% (or NOK 8.3 billion)…
In August Norwegian salmon had its strongest month so far this year, both in terms of value and volume, while high mackerel prices have pushed August’s growth up, and mackerel…
Down 6% in volume, but up 11% in value terms compared to the same period in 2018, last month Norwegian seafood exports hit the strongest month of July to date.…
In the first half of 2019, Norway exported 1.3 million tonnes of seafood with an export value of NOK 51.2 billion. This represents a 13% decrease in volume against a…
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