Louisiana blue crab to get MSC certificate
The certification body, Scientific Certification Systems, Inc. (SCS), has announced that the Louisiana blue crab fishery has entered full assessment.
The certification body, Scientific Certification Systems, Inc. (SCS), has announced that the Louisiana blue crab fishery has entered full assessment.
During past decade most of the fishermen died in pursuit of shrimps in the Gulf of Mexico, confirms a study.
The strong recovery of North Sea cod stocks can be achieved if fishermen have proper control on bycatch, says WWF.
Shipments of fish products from Patagonia to the European market will resume after the unions lift blockade on fish exports.
The Spanish harvesting company Pesquera Ancora becomes a wholly owned subsidiary after Aker Seafoods recquired the remaining 40 percent share of the company. The acquisition is in accordance with the option contract entered into in 2007.
The outcome of the recent Polish presidential elections is not predicted to impact the country’s position on the Common Fisheries Policy, although the winner Bronis³aw Komorowski is expected to play…
The Centre for Environment, Fisheries & Aquaculture Science (Cefas) published its Annual Report and Accounts 2009–10, which document its major achievements in the year.
Independent tests show that MSC traceability program perform well on certified fish to avoid fraudulent use of ecolabels.
CH&CO. has introduced new pole and line-caught tuna in spring water, says a report.
Fishing boat capsized in heavy surf off Point Reyes National Seashore leaving two dead and two missing.