Interactions between Farmed and Wild Salmon as it applies to escapees and salmon lice
Earlier this year, The Norwegian Fishery and Aquaculture Industry Research Fund (FHF) commissioned The Norwegian Institute of Food, Fisheries and Aquaculture Research (NOFIMA) and The Norwegian Institute for Nature Research (NINA), to review available scientific documentation on the subject on escaped salmon, genetic interaction, sea lice and its effects on wild North Atlantic salmon. Both Nofima reports, which are based on data with specific relevance to Norway, are now available in English and conclude amongst other things, that most assertions on these topics have insufficient scientific basis.