Omega 3 on the menu at Dietetic Conference
Eating more seafood is an easy and effective way of improving our diets and overall health. Many types of seafood, in particular oily types, contain omega-3 fats - which has…
Eating more seafood is an easy and effective way of improving our diets and overall health. Many types of seafood, in particular oily types, contain omega-3 fats - which has…
The European Commission has today agreed in principle on the contents of an emergency package of measures to tackle the fuel crisis in the fisheries sector (IP/08/960). It will take…
The European Commission has today agreed in principle on the contents of an emergency package of measures to tackle the immediate social and economic hardship triggered by the dramatic rise…
The Scottish Fishermen’s Federation has welcomed the acknowledgement by First Minister Alex Salmond that Scotland’s fishing, farming and haulage industries require special support to survive the current fuel crisis. At…
The situation of common hake (Merluccius hubbsi) is extremely worrying in the South Atlantic as “low recruitment levels in the last three years are having an effect on the brood…
¼ million tonne Norwegian fishery receives MSC certificate
The Government is intent on the destruction of the seafood industry said New Zealand Seafood Industry Council chief executive Owen Symmans in response to the Government's emissions trading Bill today.…
Herring fishery wins Marine Stewardship Council certificate
At its June 2008 meeting held in London, the Marine Stewardship Council (MSC) Board of Trustees reconfirmed that it will not be expanding the scope of the MSC’s wild capture…
Salmon prices have fallen this year and are now 12,4% lower then in the beginning of the year. The average price by the end of May was 25,23 NOK/kg but…