High protein and oil yields from pearlside

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“I like the look of pearlside meal. It has an excellent protein content and a meal production rate of about 15%. What is a surprise is how fat this little fish is, with a similar oil content to the meal at around 15%,” said Gudmundur Hannesson, plant manager at HB Grandi’s fishmeal production facility in Akranes when we spoke to him yesterday after he had taken delivery on Monday of the first landing of 830 tonnes of pearlside from Bjarni Ólafsson AK.

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Strategic consolidation i the european fishmeal and fishoil industry

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Austevoll Seafoods ASA (‘Austevoll’) and Origin Enterprises plc (‘Origin’) announce that they have reached agreement to combine their respective Norwegian, Irish and UK fishmeal and fish oil operations. The combination will enhance the position of the business in the globally traded marine proteins and oils sector.

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