Focus on sustainability in the fish industry
Fish international 2010 was opened at the Bremen Exhibition Centre
ANNONCER
Fish international 2010 was opened at the Bremen Exhibition Centre
Which processing steps are necessary before a fish appears in the fish counter or on the dining table? What is the fish industry doing with regard to sustainability? These are some of the questions we want to answer for you at the 12th “fish international”.
The main focus of the 12th fish international is on the topic of sustainability. The trade fair takes place in Halls 5, 6 and 7 of the Bremen Exhibition Centre from Sunday 21 February to Tuesday 23 February 2010.
To make your work a bit easier we are drawing your attention to several topics which we have put together as our tips for you at the fair.
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