ANNONCER
Effective management and conservation of fisheries and fishing grounds require a comprehensive understanding of fishing methods and fishing gear, according to a new paper published in the Marine Stewardship Council (MSC) Science Series volume 2.
The MSC has launched its new film Our Fisheries, Our Future: Sustainable Fishing in the Developing World. This is the latest initiative to support the positive transformation of seafood resources management in Africa, Latin America, the Caribbean and Asia.
Results of the latest round of independent DNA testing on MSC labelled products show over 99% were correctly labelled. Of 320 samples tested, only three were found to be mislabelled.
Whether buying a tin of tuna or a Michelin-starred meal, shoppers choosing MSC-labelled seafood are helping to create a wave of sustainable fishing practices around the world, according to a new report, published today by the Marine Stewardship Council.
Dutch retailers commit to first joint MSC, ASC and WWF ‘Think Fish’ campaign
Sales of responsibly-sourced seafood are on the rise in the Netherlands. Now Dutch shoppers can enjoy even more choice as the first product carrying the ASC logo for responsible aquaculture and the MSC ecolabel for sustainable wild-catch hits the shops. From this month, Queens Panga & Shrimp Noodles Red Curry, combining farmed pangasius and wild-caught shrimp, will be available from major retailers.
Marel welcomes visitors to Stand 6227, Hall 4, where a wide range of industry leading equipment will be on display, designed to meet today’s processing challenges in any modern salmon, whitefish or farmed whitefish plant.
Designed for high-volume weighing of Pelagic species, Whitefish and Salmon, Marel’s new Flowscale is a self-contained belt weigher with EU, OIML and US NTEP approvals.
The two fisheries of the Dutch Oyster Association have achieved certification to the MSC standard for sustainable and well-managed fisheries.
The new FISH Platform provides the opportunity and drive for cooperation to improve health and safety in fishing industry