French studies Australian oyster skills
Australian oyster skills are in demand as French oyster companies studies farming methods and consider buying local technology.
Culture of compliance to sustain fisheries
European Commissioner for Fisheries and Maritime Affairs express that a culture of compliance is vital for sustainable and equitable fisheries.
New fish factory in Eden
A new hi-tech fish processing factory is going to join the Eden’s fishing industry, announced member for Eden-Monaro Gary Nairn.
MSC not to expand aquaculture certification
The Board of Directors of MSC has made a decision not to expand the fisheries certification and labelling prorgamme to seafood products from aquaculture.
Apex court: Fishing restrictions to stay
The Supreme Court has issued a ruling to support the fishing restrictions so that the conservation of fish stocks would not affected.
Map shows more human impacts on seas
Recent global map shows that the more than 90 percent of the world’s oceans are damaged by human activity.
A new gene discover for healthier fish growth
Norwegian researchers have discovered a new gene that will produce much healthier farmed fish which will be a great profit for the industry.
Historic fish shop to quit town
The owner of a 104-year-old fish shop in Marlow has refused to apply for planning permission and decided to quit the town.
Different opinions for aquaculture management
After having preliminary discussion on aquaculture management in New Zealand mixed outcomes has been expressed, says Fisheries Ministry.
Research cooperation benefits Spain and Argentina
During a visit to Argentina Spanish Minister of Agriculture, Fisheries and Food (MAPA) signed a fisheries research cooperation agreement for the betterment of both the nation’s fishing industry.
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