Sustainable Saithe Celebrates Certificate
¼ million tonne Norwegian fishery receives MSC certificate
Seafood Industry fed up with Government’s Plans
The Government is intent on the destruction of the seafood industry said New Zealand Seafood Industry Council chief executive Owen Symmans in response to the Government's emissions trading Bill today.…
A Review of the Bottom Grown (BG)Mussel Sector
A Review of the Bottom Grown (BG) Mussel Sector on the Island of Ireland
Leading sustainable seafood programme expands into Southern Africa
Nearly 10 million Africans depend on the fishing industry for their livelihoods. In order to secure incomes, the continent’s fish stocks and marine ecosystems need to be preserved. With this…
South Australian fishery gains international sustainability certification
The Marine Stewardship Council (MSC) recognises the Lakes and Coorong Fishery in South Australia as a sustainable fishery.
Maatjes Sustainability Certified
Herring fishery wins Marine Stewardship Council certificate
MSC Board statement on aquaculture
At its June 2008 meeting held in London, the Marine Stewardship Council (MSC) Board of Trustees reconfirmed that it will not be expanding the scope of the MSC’s wild capture…
Swimming against the tide
Salmon prices have fallen this year and are now 12,4% lower then in the beginning of the year. The average price by the end of May was 25,23 NOK/kg but…
Fuel efficiency for fishing industry
An expert group has been established to develop fuel efficiency measures for the Scottish fishing fleet The Fuel Efficiency Expert Group will be chaired by Paul Williams, Director of Seafish,…
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