Strengthening currency curbs Norwegian seafood exports
Norway exported seafood worth NOK 13.4 billion in April, a 5% drop compared with the same month last year. The decline is mainly due to a significant strengthening of the…
Norway exported seafood worth NOK 13.4 billion in April, a 5% drop compared with the same month last year. The decline is mainly due to a significant strengthening of the…
With 20% of UK consumers now following a high-protein diet, the seafood industry is in a strong position to capitalise on the fast-growing protein category, according to the Norwegian Seafood…
European fisheries and aquaculture have been subjected to a series of crises over the last few years that have dealt the industry on hammer blow after another. A new report by the European…
£1.5 million in new funding for British seafood has been announced at the Seafood Expo Global in Barcelona. The announcement was made by UK Minister for Fisheries Angela Eagle, as…
There has been explosive growth in demand for sushi among US consumers, according to the National Fisheries Institute (NFI) Sushi Council which has released of the US Sushi Industry Report,…
Icelandic producers saw a significant increase in the value of exports last month. Official figures indicate that seafood exports during February were valued at ISK30 billion. In ISK terms, this…
The value of Norwegian seafood exports in February dropped 2% in NoK terms compared to the same month in 2025, while the figure for the first two months of 2026…
Peru’s Minister of Production, César Quispe Luján took the opportunity of National Fish Consumption Day to report that seafood consumption in the country increased by 3.9%, rising from 13.2kg per…
The year ahead is likely to be defined by rapid transformation across the seafood industry, with evolving sales channels, a greater emphasis on health and nutrition, and shifting demographics all…
Peru’s Ministry of Production, responsible for administering the country’s seafood and fisheries sectors, last year energetically promoted seafood, ensuring 3000 tonnes of fish and 2.5 million cans were supplied to…